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How a line of credit helped serve a lifelong passion | M. Culinary Concepts

"Our relationship with Enterprise isn't just limited to banking. They understand the intricacies of our business." - Brandon Maxwell, CEO/President, M. Culinary Concepts

Brandon Maxwell started his catering company with chef Michael DeMaria 21 years ago. Today, M. Culinary Concepts cooks for some of the largest events in the world. When they needed help getting to the next level, Enterprise was there. The company hasn’t stopped growing, which makes running it that much sweeter.

Learn more at https://www.enterprisebank.com